Food Gurus

Clay Baked Chicken – Southwestern Vietnam’s Sweet and Unique Delicacy

Clay baked chicken - a heartwarming dish to treat guests Clay baked chicken is...

Chocolate Lava Cake

https://youtu.be/hFd82EJ-qMQ Ingredients: 3 eggs150gr dark chocolate100gr butter10gr sugar1 tsp vanilla1 tsp rum2 tsp all-purpose flourRound...

A Sweet Trip to Explore Toronto’s Well-Loved Chocolate Shops

Chocolate is more than just a sweet treat. It is a symbol of love, happiness and joy. Artistic pieces of chocolate are...

An Introduction to Canada’s Liquid Gold

In 2019, Icewine accounted for only 13 per cent of Canada’s export volume but a whopping 58 per cent of its value, according to Wine Growers Canada. Coined as Canadian “liquid gold,” its...

The Dirty Bird Chicken + Waffles

If traditional fried chicken is a little too familiar to be “wow,” try a chicken and waffles...

Grab Your Meals from a Cubby

Cubby Smart Kitchen is based on the ‘smart kitchen’ concept that allows you to enjoy many cuisines in the world at one...

Mississauga Welcomes Carlo’s Bakery

The mere excitement and avidity of TLC show Cake Boss’ Canadian audience would be soon satisfied with Carlo’s Bakery’s first branch location just in...

Top 9 Taquerias in Cancun

The tongue can taste between 4 to 6 sensations, depending on who you ask. However, most of us really only care about...

Pizza in a Cone, Why not?

Sprang over Canada's provinces and still on its way to spread the new concept of pizza with a twist, Konz is introducing...

Where to Go for Your Salted Egg Yolk Craving?

Blending sweet and savory has always been a well-loved technique by many home cooks and professional chefs alike. From salted caramel sauce...

Fruit Crepe Cake

Ingredients: Fruit: banana, kiwi, orange3 chicken eggs150gr flour360ml milk500ml whipping cream50gr melted butter40gr sugarPowdered...

Dai Ichi: 20-Year-Old Japanese – Korean Restaurant in Mississauga You Must Try Now

Sushi was originally a traditional Japanese dish, but today, many diners worldwide have favored this dish. You don't have to go all the...

Steamed Fish with Fermented Soy

Ingredients: 2 whole seabass100gr dry glass noodles50gr minced shallot50gr minced garlic10gr julienned galangal root10gr...

Toronto’s Hidden Gems: Add Some Sweetness to Your Valentine’s Day with Soul Chocolate

As most of us work from home due to public health restrictions, a cup of hot chocolate with some marshmallows is too iconic to be skipped. Started in 2015, Soul...

Welcome the Year of the Ox With a Bountiful Feast

Do you know the Vietnamese expression for celebrating Lunar New Year is “ăn Tết” – literally translated as “eating Tết”? Indeed, food has always played a big part in Lunar New Year,...

What Dishes to Prepare for the Vietnamese Mid-year Festival?

Having lasted for generations, Tết Đoan Ngọ (Mid-year Festival) is a part of Vietnamese culture, which is no less important than the Lunar New Year. As being passed by the ancestors, the...

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This content is also available in: Tiếng Việt